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Makoto Tadokoro Chef's knife 240mm Shirogami No.2 steel Rosewood octagonal handle
Makoto Tadokoro Chef's knife 240mm Shirogami No.2 steel Rosewood octagonal handle
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Spec
Type | Chef's knife |
---|---|
Blade | Double-edged |
Length | 385mm |
Blade length | 244mm |
Weight | 210g |
Material | Shirogami No.2 steel |
Handle | Rosewood round pattern |
Brand
What is Makoto Tadokoro?
He entered the knife industry at the age of 15 and became independent as Tosa Knife Workshop Tadokoro Hamono in 2010. His techniques, honed under the support of the best knife sharpeners in Sakai, Osaka, the home of knives, are highly regarded both in Japan and overseas, and his passion for knives has earned him the trust of many as one of Japan's leading knife sharpeners. He is also highly conscious of passing on to the next generation, and continues to work hard every day to create better products as a leader in the new knife industry.
Product outline
About Gyuto Knives
This chef's knife is excellent for cutting meat, peeling, cutting fruit, chopping vegetables, and other cooking purposes. It can also be used as a general-purpose knife. Please choose the length according to your purpose.
What is Shirogami Steel?
It is a high-quality iron sand steel that contains a lot of carbon and has sub-zero synthetic components. By forging it by hand, the hardness increases, it is resistant to bending, and has an excellent sharpness.