恒久
Tsunehisa Gyuto Knife 240mm Blue Paper Super Steel Hammered American Cherry Round Handle
Tsunehisa Gyuto Knife 240mm Blue Paper Super Steel Hammered American Cherry Round Handle
Couldn't load pickup availability
Spec
| Type | Chef's knife |
|---|---|
| Blade | Double-edged |
| Length | 396mm |
| Edge length | 245mm |
| Weight | 176g |
| Material | Aogami Super Steel Stainless Clad |
| Mouthpiece | |
| Handle | American Cherry Round |
Brand
What is Permanent?
Tokukyu is an original brand product that has its blade sharpened in-house, which is the most important step in maintaining sharpness. In addition, our professional blade sharpeners sharpen the blades to make the most of the material before shipping them out.
Product outline
This chef's knife is excellent for cutting meat, peeling, cutting fruit, chopping vegetables, and other cooking purposes. Please choose the length according to your purpose.
Aogami Super, known as the pinnacle of steel, is characterized by its sharpness and long-lasting cutting ability.
This knife is made of blue paper super steel sandwiched between stainless steel.
Steel rusts, but if you take good care of it, it can last a long time.
What is Aogami Super Steel?
It is one of the Yasugi steels produced by Hitachi Metals. The steels generally used for knives are blue paper steel and white paper steel, but the most expensive of these is blue paper super steel, which is said to be the pinnacle of steel.
In addition to its toughness and hardness, it also has excellent wear resistance, making it a popular steel material with hardness comparable to that of high-speed stainless steel.
