恒久
Tsunehisa Gyuto Chef's Knife 240mm White Steel No. 2 Tsuchime American Cherry Round Handle
Tsunehisa Gyuto Chef's Knife 240mm White Steel No. 2 Tsuchime American Cherry Round Handle
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Spec
| Type（Type） | Gyuto |
|---|---|
| Blade（Blade） | Double-edged |
| Overall Length（Length） | 395mm |
| Blade Length（Edge） | 245mm |
| Weight（Weight） | 163g |
| Material（Material） | Shirogami No. 2 Steel |
| Mouthpiece（Mouthpiece） | |
| Handle（Handle） | American Cherry Round Handle |
Brand
About "Kokyu"
Kokyu is an original brand product with a professionally sharpened blade, which is the most important aspect of a sharp edge, finished by our shop. Additionally, it is shipped after being given its final sharpening by our "blade sharpening professional," who maximizes the potential of the material.
Product outline
With its round hammered pattern and light brown American cherry wood handle, this knife also has a charmingly cute look.
About the Gyuto Knife
This gyuto knife excels at various food preparation tasks, such as scoring meat, peeling and cutting fruit, and mincing vegetables.
It can also be used as an all-purpose knife. Please choose the length that best suits your needs.
What is White Paper Steel?
This is a premium Subzero sand iron-based steel with high carbon content and no synthetic components.
Forged by skilled artisans, it is highly durable, resistant to bending, and exceptionally sharp.
Steel can rust, but with proper care, it can be used for many years.
