火国
Yukihiro Sakai Hinokuni Santoku knife 180mm white paper steel black finish cherry handle
Yukihiro Sakai Hinokuni Santoku knife 180mm white paper steel black finish cherry handle
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Spec
| Type | Santoku |
|---|---|
| Blade | Double-edged |
| Length | 323mm |
| Blade Length | 180mm |
| Weight | 155g |
| Material | White paper steel |
| Handle | Cherry round pattern |
Brand
What is Sakai Shiyasu?
One of the future blacksmiths. Born in Kumamoto Prefecture. After graduating from university, he became an apprentice at Nishida Cutlery Studio, wanting to work with knives, which he loved. He has won many awards in competitions. His representative work, "Hinokuni," is a work that exudes the strength of his hometown, Mt. Aso in Kumamoto.
Product outline
About Santoku knives
A Santoku knife is also known as an "all-purpose knife" that combines the features of a vegetable knife and a chef's knife, and is suitable for cutting a wide range of ingredients, including not only vegetables and fruits, but also meat and fish. Having just one Santoku knife is very convenient.
What is white steel?
This high-quality steel is made from iron sand, with a high carbon content and sub-zero synthetic components. By being forged by hand, it becomes harder, more resistant to bending, and has an exceptionally sharp cutting edge.
