高村刃物製作所
Takamurahamono Santoku knife, Chromax steel, hammered finish, black Western handle, no ferrule
Takamurahamono Santoku knife, Chromax steel, hammered finish, black Western handle, no ferrule
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Spec
| Type | Santoku |
|---|---|
| Blade | Double-edged |
| Length | 290mm |
| Edge length | 170mm |
| Weight | 117g |
| Material | Chromax Steel |
| Hardness (HRC) | 65 |
| Handle | plywood |
Brand
What is Takamura Blade?
Takamura Cutlery was founded in 1910. It is a knife manufacturing factory located in Echizen City, Fukui Prefecture. They have released many stainless steel knives that are hard and have a long sharpness. Their reputation for sharpness spread quickly, and they are used by top chefs around the world.
Product outline
This product is popular because the rough hammered pattern gives it a more handmade feel.
About Santoku knives
A Santoku knife is also known as an "all-purpose knife" that combines the features of a vegetable knife and a chef's knife, and is suitable for cutting a wide range of ingredients, including not only vegetables and fruits, but also meat and fish. Having just one Santoku knife is very convenient.
What is Chromax steel?
Chrome is added to the maximum extent possible to bring out the steel's properties. Chrome Max = Chromax! It does not rust as easily as an iron knife, but it is not as rust-resistant as stainless steel.
