Tosa Tsukasa Bunka Knife 150mm White Paper Steel Black Finish Oak Octagonal Handle

About Bunka Knives

Like a Santoku knife, a Bunka knife is easy to use for cutting meat, fish, vegetables, and anything else, making it an all-purpose knife.

What is white steel?

This high-quality steel is made from iron sand and contains a high amount of carbon and has sub-zero synthetic components. By being forged by hand, the steel becomes harder, more resistant to bending, and has an exceptionally sharp cutting edge.