加茂刃物製作所
Katsuyasu Kamo Santoku Knife, VG10 Steel, Plywood Handle
Katsuyasu Kamo Santoku Knife, VG10 Steel, Plywood Handle
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Spec
| Type | Santoku |
|---|---|
| Total length | 310mm |
| Edge length | 170mm |
| Weight | 146g |
| Material | VG10 steel |
| Handle | plywood |
Brand
Who is Kamo Katsuyasu?
A traditional craftsman of Echizen blades. He was appointed as the first chairman of Takefu Knife Village, and in 2016 he received the Order of the Sacred Treasure, Gold Rays with Rosette and the Traditional Crafts Merit Award. He has received numerous awards and has been featured in magazines and on TV. In pursuit of "beautiful sharpness," he is devoting himself to training successors and developing Echizen blades.
Product outline
About Santoku knives
Santoku knives are also known as "all-purpose knives" because they combine the features of a vegetable knife and a chef's knife, and are suitable for cutting a wide range of ingredients, including not only vegetables and fruits, but also meat and fish.
A Santoku knife is very useful.
What is VG10 steel?
It stands for virgin steel, and is a high-quality stainless steel material that is hard, tough, and rust-resistant, and is forged from solid wood.
It is rust-resistant and hygienic, so you can use it with confidence.
