加茂刃物製作所
Katsuyasu Kamo Petty Knife 150mm VG10 Steel Plywood Handle
Katsuyasu Kamo Petty Knife 150mm VG10 Steel Plywood Handle
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Spec
| Type | Paring knife |
|---|---|
| Blade | Double-edged |
| Length | 277mm |
| Blade Length | 150mm |
| Weight | 91g |
| Material | VG10 steel |
| Handle | Packer Pattern |
Brand
Who is Katsuyasu Kamo?
A traditional craftsman of Echizen blades. He was appointed as the first chairman of Takefu Knife Village, and in 2016 he received the Order of the Sacred Treasure, Gold Rays with Rosette and the Traditional Crafts Service Award. He has received numerous awards and has been featured in magazines and on TV. In pursuit of "beautiful sharpness," he is dedicated to training successors and promoting the development of Echizen blades.
Product outline
Commonly known as a fruit knife, this paring knife is recommended for a wide range of people, from professionals such as chefs and pastry chefs to home cooks.
It is ideal for cutting fruits and vegetables, as well as for mincing and decorative cutting. It is also very useful for removing tendons from meat and filleting small fish.
As these are handmade products, each one is unique and has a slightly different look. Please note that the knife you receive may differ slightly from the one in the photo or video.
This is a paring knife with a Damascus pattern on the handle.
The blade is made of VG10 steel, which makes it rust-resistant and sharp.
The joint between the ferrule and the blade is integrated, so it is resistant to corrosion caused by water getting in.
What is VG10 steel?
It stands for virgin steel, and is a high-quality stainless steel material that is hard, tough, and rust-resistant, and is made by forging solid wood. It is rust-resistant and hygienic, so you can use it with confidence.
