佐治打刃物
Takeshi Saji Slicer, 270mm, VG10 Steel, Cross-Hammered Black Finish, Red and Black Micarta Handle
Takeshi Saji Slicer, 270mm, VG10 Steel, Cross-Hammered Black Finish, Red and Black Micarta Handle
Couldn't load pickup availability
Spec
| Type | Sujihiki |
|---|---|
| Blade | Double-edged |
| Total length | 395mm |
| Blade Length | 268mm |
| Weight | 224g |
| Material | VG10 steel |
| Handle | Micarta |
Brand
Who is Takeshi Saji?
He was the youngest person ever (44 years old) to be certified as a traditional craftsman. Founded in 1916, he is a pioneer of Japanese-style knives that make use of traditional techniques, and his unique style has many fans both in Japan and abroad. He is a blacksmith who continues to attend exhibitions and travel abroad to absorb new things and create fun and interesting products every day.
Product outline
About Sujihiki Knives
The sujihiki knife is a convenient knife that is suitable for not only removing the sinews from meat but also slicing (thinly slicing). Because it is long, you can cut through it in one stroke.
What is VG10 steel?
It stands for virgin steel, and is a high-quality stainless steel material that is hard, tough, and rust-resistant, and is forged from solid wood.
It is rust-resistant and hygienic, so you can use it with confidence.
