高村刃物製作所
Takamurahamono Santoku knife SG2 powder high speed steel red Western handle
Takamurahamono Santoku knife SG2 powder high speed steel red Western handle
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Spec
| Type | Santoku |
|---|---|
| Blade | Double-edged |
| Length | 300mm |
| Edge length | 170mm |
| Weight | 144g |
| Material | SG2 powdered high speed steel |
| Hardness (HRC) | 63~64 |
| Handle | Red Plywood |
Brand
What is Takamura Blade?
Opened in 1910, this knife manufacturing factory is located in Echizen City, Fukui Prefecture. They were the first to manufacture knives made from new materials such as powdered high-speed steel and powdered stainless high-speed steel, and began developing stainless steel knives over 50 years ago, which were still rare at the time. They have released many stainless steel knives that are hard and last a long time. The reputation of their sharpness spread quickly, and they are now used by top chefs around the world.
Product outline
Popular red! A beautiful wine red color.
This is a top-quality forged knife made from SG2 powder high-speed steel, which is rust-resistant and easy to clean at home.
This is a masterpiece that is loved by many chefs ranked among the world's top 50.
About Santoku knives
A Santoku knife is also known as an "all-purpose knife" that combines the features of a vegetable knife and a chef's knife, and is suitable for cutting a wide range of ingredients, including not only vegetables and fruits, but also meat and fish. Having just one Santoku knife is very convenient.
What is SG2 powder high-speed steel?
This is the highest quality stainless steel material. The powder is sprayed onto the material, creating a uniform structure that ensures sharp cutting and long-lasting sharpness. It is also rust-resistant and hygienic, so you can use it with confidence.
